Fettuccine Alfredo
Author: Amy from My Name Is Snickerdoodle
Recipe type: Main
- 1 Stick of Butter
- 2 TBSP All Purpose Flour
- 1 Cup Heavy Cream
- ½ Cup Half and Half
- 1½ Cups Parmesan Cheese, Freshly Grated
- ½ Cup Mozzarella Cheese, Freshly Grated
- Salt
- Pepper
- 1 lb Fettuccine Noodles
- Cook noodles according to the directions on the package.
- In a medium pot over medium high heat, melt butter and flour together.
- Reduce heat to medium low and add in heavy cream, half and half, parmesan cheese and mozzarella cheese.
- Continually stir until cheese is melted and sauce is slightly thickened.
- Season with salt and pepper if needed.
- Serve over hot noodles.
Recipe by Eighteen25 at https://eighteen25.com/homemade-alfredo-sauce/
3.5.3226